Artichoke Dipping Sauce

by Liren Baker https://kitchenconfidante.com/how-to-cook-artichokes-in-the-microwave

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Yield: 4 servings
Prep Time: 5 min
Cook Time: -
Total Time: 5 min

Ingredients

¼ C mayonnaise
¼ C Greek yogurt
1 Tbsp fresh lemon juice
1 tsp Dijon mustard
1 garlic clove, grated
Freshly ground black pepper
Chives, for garnish

Instructions

1. In a small bowl, mix together the mayo, yogurt, lemon juice, mustard, and garlic. Season with freshly ground black pepper and sprinkle chives on top.
2. Serve with steamed or roasted artichokes.